The production of broiler and mule ducks are carried out by small and medium sized commercial operators. There are nine duck farm companies operating about 20 farms. Broiler ducks (Peking ducks) are raised mainly around abandoned tin mining pools and are targeted towards a lucrative Singapore market that accepts them as live birds. The mule ducks are produced by specialized farmers and fulfill a small niche restaurant market within the country and in Singapore.
In 2012 the production of meat ducks are estimated to be around 20.94 million of which 5.9 million are exported live to Singapore.