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Organization Structure

The Central Committee is made up of representatives appointed by the member associations to carry out the functions and activities of the FLFAM voluntarily, assisted by a full time secretariate.

Besides the Central Committee, there are several Units to represent the interests of the different component sectors of the swine and poultry industry. They are the Pig Unit, Broiler Unit, Layer Unit, Duck Unit, Broiler Breeder Unit and the Broiler Processing Unit.

In addition to this, the President's Committee and the Technical Advisory Committee are also set up to assist on the daily activities as well as the development and advancement of the industry.

The chart below offers a view of the structure and relationships among the various parties of FLFAM.

 

组织

会员(或称之为属会)委派代表至本会义务性的进行工作和活动,并由一个全职秘书处协助。除了中央理事会之外,本会尚设立各小组以代表各自领域的利益。它们是生猪组,肉鸡组,蛋鸡组,肉鸭组,肉种鸡组和肉鸡加工组。此外,也设立了会长理事会和技术咨询组以协助日常活动和推动本行业的发展。

THE STRUCTURE

 

Ritma Prestasi SB
BULLETIN BOARD

04 July 17

台湾屏东科技大学短期培训课程

决定将于2017年9月4日至10日假该大学举办一项为期5天的培训养猪课程。

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